While the “Groom’s Cake” is most familiar as a southern tradition, it’s a delicious way to offer a second choice for dessert! Usually, it is made in the favorite flavor of the groom, which is often chocolate, chocolate, chocolate. It might be in the shape of one of his hobbies or decorated with designs that express his personality. It is usually displayed along with the wedding cake.
It can be served at the reception, or the catering staff can cut it into slices and put it into decorated boxes as favors for the guests.
(photo; www.freeimages.co.uk)
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